Bake and Test

A blog devoted to experiments in baking, curing and cooking my favourite foods. What began as an experiment to make bagels has now grown to become a way to learn more about the foods that I love. No expertise. Just practice and passion.

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Belgian Waffles

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Cinnamon star loaf

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Focaccia

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Semi-sundried tomatoes

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Bread and butter pickles and Worcestershire onion relish

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Cheese bread

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Crescent rolls

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Picked turnips

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Flatbreads

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Tangelo cake with tangelo syrup

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Rye rolls

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Pickled turnips

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Lebanese flatbread

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Tangelo, honey & spelt bundt

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Bagels

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Barbari bread

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