all the lunches i’ve packed myself for acu uni thus far…
chili peanut fried tofu and mixed veggie rice paper ‘burrito’, served with mandarin, rainbow carrots, & crispy salted edamame.
red miso bone broth with garlic-soy marinated egg, lotus rice noodles, & greens, served with moon drop grapes, rainbow carrots, & fava bean-pepita blend.
brazilian fish stew over jasmine rice, served with blood orange, rainbow carrots, mukimame-cranberry blend, & crispy apple ollipop.
burmese lime pickled ginger salad with crispy lentil & chickpeas, served with cinnamon apple crisps, golden raisins, nut mix, & lavender lemonade.
smoked turkey breast, roasted acorn squash, garlicky kale, & pine nut hummus in spinach tortilla wrap, served with cosmic crisp apple, rainbow carrots, handful of miss vickie’s bbq chips, & a homemade brown butter chocolate chip cookie to celebrate being done with midterms.
smoked turkey breast, roasted yellow squash, mixed greens, shredded carrots, kalamata olives, & primal kitchen caesar dressing in spinach tortilla wrap, served with half a cosmic crisp apple, rainbow carrots, fava bean-cranberry blend, & vanilla greek yogurt.
coconut & lemongrass curry soup with beef meatballs, potatoes, and bok choy, served with red grapes, pear, & blackberries.
roasted salmon bowl with farro-lentil blend, roasted mushroom, kimchi, cucumber, & chili sesame dressing, served with fava bean-cranberry blend & rainbow carrots.
chimichurri steak & farro-lentil bowl, with arugula, roasted corn & mushroom, pickled red onion, cherry tomatoes, sweety drop peppers, served with cosmic crisp apple & a piece of dark chocolate.
classes let out early for finals so i didn’t bring any lunch and decided to treated myself to my favorite miso ramen afterwards! and just like that my first year of acupuncture school is (almost) over !!!!! what the fuck !!! i’m so much smarter than i was a year ago lmfao !!!!
i ♡ school ☺️🫧💕🧘🏽♀️🌈🌀🪽
