Eat Your World

Eat Your World is an original online guide to the tastiest regional foods & drinks around the globe. You can upload your own local-food pics and stories, too! Catch us on Facebook and Twitter.

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"For travelers who love to eat their way through a place, the tiny territory of Réunion has no shortage of interesting dishes to explore." 

Read more on Eat Your World: The Melting-Pot Cuisine of Réunion: What to Eat

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Six and a half months old, ready to dig into an Indonesian feast (at Pondok Jakarta, Elmhurst, Queens)

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New Orleans: Too Many Cocktails, Too Little Time

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African Cooking: What's With the Maggi Cubes?

Maggi stock cubes—rich with sodium, MSG, and hydrogenated fats—are ubiquitous in West African cooking (like in Sierra Leone's groundnut soup, pictured). Meet the nutritious traditional seasoning they’re replacing.

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Yes, sometimes it's nice to be reminded!

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Introducing Eat Your World's food-travel guide to Sierra Leone...the best groundnut soup (pictured) and much, much more.

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In NYC, the chicken Parmesan sandwich elevated but still completely recognizable. Read more here.

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Paradise in Sierra Leone: Tribewanted, John Obey beach. Read more about travel in Sierra Leone.

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The best appeltaart in Amsterdam, and the only way to start the day!

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The nightly fish spectacle is a must in Dakar! Dance celebration on the beach = bonus.

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Chef Pilar Cabrera on eating, and the future of food & drink, in Oaxaca

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This is wild: castellers in #Barcelona. #FriFotos

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Possibly #London's best sausage roll. READ MORE

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Local craft beer in Amsterdam! HERE's where to find the best.

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Amsterdam bikes

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Tram by night, Prague

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Russ & Daughter's Gaspe Nova, with cream cheese & bagel, a traditional NYC food (READ MORE)