Fantasy Cookery

Consumer of fantasy novels and creator of recipes inspired by them. Actively searching for Craigh na Dun. Anxiously waiting on Patrick Rothfuss.

[automaticharpy]

i originally intended to intersperse other books between malazan volumes but i'm honestly just too lost in the sauce for that now. can't focus on anything else. if 20 pages go by without someone saying something incomprehensible about warrens i'm out

[fantasycookery]

malazan tumblr makes me feel less alone

[dunsparr0w]

How can you hate a guy who's entire arc is just an extended torture sequence?

[strange-mage]

Ugh remember modern setting Gale? I'm afraid it had to be done again

[sehaniine]

“I can offer you nothing,” he said. “Only a song in the shadows.”

“Sing it to me,” I whispered back.

[sailor-v]

you’re in a fantasy series and your name is fucking kyle???????

[fantasycookery]

ya BUT - kyle is a dick name and kyle haven is the biggest dick

[fantasycookery]

abandoned wizard gingerbread tower/house

[codenameantarctica]

Donato Giancola’s artwork for the Grim Oak Press Limited Edition of Tad Williams’ “The Dragonbone Chair”

Beware of spoilers!!!

Keep reading

[littlestpersimmon]

Lord Golden and Tom

[raindropwindow]

my best friend Beloved !!

[raindropwindow]

Eggs for brains

[fantasycookery]

Quail egg pies inspired by Tress of the Emerald Sea

Tress Of The Emerald Sea Quail Egg Pies - Fantasy Cookery

These mini pies, inspired by Tress of the Emerald Sea, are covered with flaky pastry and filled with flavorful sausage and whole quail eggs.

[ex0skeletal-undead]

Lugbúrz by Adam Burke aka Nightjar

This artist on Instagram

[fantasycookery]

[sarusquillart]

Lady hamster🌹

[twentyfourstar]

[illustratus]

The Father's Grave by Georg Osterwald

[fantasycookery]