Delicious Milk-Based Indian Sweets and Desserts
Indians have an extra sweet tooth when it comes to sweets and desserts. And these sweets are essential during any celebrations or festivals. Most of the Indian desserts are made up of milk and khoya. So we’ve picked up some best Indian sweets and desserts from Haldiram which can fulfill anybody’s sweet craving.
Gulab jamun
Gulab jamun is one of the most famous and always demanded desserts in India. This mouth-watering dessert is made with the help of powdered milk and baking powder. These are soft, delicious berry sized balls soaked in rose flavored sugar syrup. They are black in colour and are excellent to gift during festivals like Diwali, Raksha Bandhan, Bhai-Dooj, among many others.
Rasgulla
Does Rasgullasweet dish need any introduction? This mouth-watering dish originates from Bengal. The ball of juice, in which has means "juice", and gulla " means "ball". This appetizing sweet is made from ball-shaped dumplings of Indian cottage cheese and semolina dough,and is covered in syrup made of sugar. Haldiram’s rasgulla is one of the most soft, sponge and delicious. These rasgullas are undoubtedly a treat for anyone.
Kaju katli
Kaju Katli is one of the most famous classic Indian sweets that is often considered a “must make” during festivals and joyous occasions. These are thin, smooth slices of cashew goodness. This sweet is made with cashew nuts and milk, and is topped with a silver sheet. This sweet has a long shelf life and is as tasty as it looks. This is one of the sweets that rank on top of the favourite sweets of people living all over the world.
Rasmalai / Rasmalai :
Rasmalai is a popular Bengali sweet delicacy made with cottage cheese. A delectable dessert made from powdered milk flavoured with cardamom and saffron. Rasmalai dumplings are garnished with different dry fruits such as almonds and pistachios. People usually like to eat Rasmalai with Rabdi or Jalebi.This is one mouth-watering dessert one just can’t miss.
Rajbhog
Rajbhog, a traditional sweet, is a bigger rasgulla stuffed with saffron, almonds, pistachio, cardamom powder, and khoya. This sweet is immensely popular in India and is served chilled or at room temperature. The heavenly taste of Rajbhog elevates the experience thus taking it to a whole new level of taste.
The preparation of these sweets and deserts is quite easy if one wishes to prepare it at home. And if they don't have time they can buy from the nearest Haldiram store or even order sweets online.










