Hungry Sherp

Sheep eat much fud. Chewy collect.

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Coworker came back from Morrocco with a gift. It got a bit shaken during transport but it's still good.

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A little while ago, it was Chapupu's boyfriend's birthday so she bought these to celebrate.

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This one inspired a haiku:

The weather is nice

Drinking Japanese sencha

And eating mochis

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Some oriental treats coworker bought to work.

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Simple pie. Great pie.

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Chapupu found the best sushi restaurant she ever went to in Corsica. That was unexpected.

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Huge Cesar salad. Cheap for the price.

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Best pizzas Chapupu ever ate.

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Sometimes, nothing is better than simplicity.

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African food for a change.

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Chapupu bought these for work for her birthday a few months ago.

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There is this Indian restaurant Chapupu goes with coworkers sometimes.

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Chapupu went to this fancy restaurant in Paris.

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Chapupu went to an inn once and this was for breakfast.

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Ordered a meat pizza. Was not disappointed.

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Dapupu and fam visited the National Shrine of Saint Padre Pio in Batangas and in a tiny open cafeteria outside the church, mom saw this honey seller.

The honey isn’t from Batangas, but from further up in the Quezon Province mountains (still in the same jurisdiction), and comes from wild honeybees that like to make homes in the trees up in the mountains.

The honey is lighter and sweeter compared to the wild honey we get from our usual seller who hails from the Mountain Province up north, which dapu’s sis considers more thick and robust in flavor.

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Dapupu and dad ate at The Vegetarian Kitchen before heading off on our own schedules one day. Everything shown is vegan. The meat parts are meat imitations made from gluten and others, down to the taste.

Dad had La Paz Batchoy (served in that wooden bowl) and also a Tocino Meal (not shown here). I had Creamy Lengua with French Beans and Rice.