Not today human

Game Changer & Make Some Noise
2025 on Tumblr: Trends That Defined the Year

Jar Jar Binks Fan Club
Claire Keane
One Nice Bug Per Day

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#extradirty

Jimmy Eat World
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gracie abrams
Noah Kahan
Interview Vampire Daily
cherry valley forever
macklin celebrini has autism
Cookie Run:Kingdom Official!

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tannertan36

roma★
The Stonewall Inn
YOU ARE THE REASON
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@itsamericanidle
Not today human
Violet-backed Starling Males (x x x x)
you did it lesbians! all cartoons are gay!
My patronus.
@comrade-side-eyes
Reblog this if you want a slightly ominous compliment in your inbox
I fucking forgot that I reblogged this and woke up to some weird shit lmao
honestly what an incredibly powerful mission statement
i love him
It’s Dickens. And a brilliant sentiment.
COW BAT COW BAT COW BAT
🎹 🎧 🐾 🌈
this video fucking rules and they can move
you walk in here and they deal with every single problem youve ever experienced in your life and then you go to the cash register and they kill you
a singular scuit. just one.
an edible cracker with just one side. mathematically impossible and yet here I am monching on it.
‘scuit’ comes from the french word for ‘bake’, ‘cuire’ as bastardized by adoption by the brittish and a few hundred years ‘biscuit’ meant ‘twice-baked’, originally meaning items like hardtack which were double baked to dry them as a preservative measure long before things like sugar and butter were introduced. if you see a historical doccument use the word ‘biscuit’ do not be fooled to think ‘being a pirate mustve been pretty cool, they ate nothing but cookies’ - they were made of misery to last long enough to be used in museum displays or as paving stones
‘triscuit’ is toasted after the normal biscuit process, thrice baked thus the monoscuit is a cookie thats soft and chewy because it was only baked once, not twice
behold the monoscuit/scuit
Why is this called a biscuit:
when brittish colonists settled in the americas they no longer had to preserve biscuits for storage or sea voyages so instead baked them once and left them soft, often with buttermilk or whey to convert cheap staples/byproducts into filling items to bulk out the meal to make a small amount of greasy meat feed a whole family. considering hardtack biscuits were typically eaten by dipping them in grease or gravy untill they became soft enough to eat without breaking a tooth this was a pretty short leap of ‘just dont make them rock hard if im not baking for the army’ but didnt drop the name because its been used for centuries and people forgot its french for ‘twice baked’ back in the tudor era, biscuit was just a lump of cooked dough that wasnt leavened bread as far as they cared thus the buttermilk biscuit and the hardtack biscuit existed at the same time. ‘cookies’ then came to america via german and dutch immigrants as tiny cakes made with butter, sugar/molasses, and eggs before ‘tea biscuits’ as england knew them due to the new availability of cheap sugar- which is why ‘biscuit’ and ‘cookie’ are separate items in america but the same item in the UK the evolution of the biscuit has forks on its family tree
I love it when a shitpost turns into an actually interesting post.
tiny cats in tiny hats
mlemlemlemlemlemlemlemlemlem
I wear ripped jeans to the office because I’m a disrespectful Millennial.
Today’s office outfit is this $5 dress I got at Old Navy because it’s eight thousand degrees outside and my balls deserve air.
I took these pants and boots from my step brother.
Don’t mind me, just keeping the undercarriage well-ventilated.
Oh this is my Instagram.
https://www.instagram.com/rafidangelo/
I’ve been trynna be more active on there this past summer.
📷 🎶 I eat my sugar cereal but it makes my teeth bacterial…
Lmao
@comrade-side-eyes
I’m sorry, I know that was important, but… you performed Gilbert and Sullivan?
you wet idiot
Godspeed you! wet idiot