btw the t&t scallion pancakes are good and my ideal way to eat them is putting sliced cheese and a soft boiled egg on it, folding it in half and dipping it in a mix of thai soy sauce and chili garlic sauce
however i can't deal w the plastic store-bought pancakes involve so i am looking into making it at home.....currently examining the red house spice recipe and the omnivore's cookbook recipe

















