Maximiliano

Kinda Old school italian by acclaimed chef and owner Andre Guerrero (@theoinkster), and Chef Clint Dunn. Fresh pasta,  pizza, draft beer, fine wine, garden patio, and a great time.

[maximilianohp]

Come in tonight and join us for beer flight night! #craftsmanbeer #craftsmanbrewing #beer #beerflights #tuesday #tuesdays #tuesdaynight #beerlovers #beersnobs #maximilianohp #highlandpark #eastsidelove #nela

[maximilianohp]

Thanks to all the peeps that came out today for brunch😘. Don't fret if you couldn't make it today, we will also be having the same promotion tomorrow. Come in for $2 dollar mimosas and 1/2 off draft beer. You could also come in for our new French Toast with nutella, caramelized banana, candied pecan, and maple syrup. #maximilianohp #highlandpark #nela #brunch #frenchtoast

[maximilianohp]

Sneak peek #5 Pan Seared Salmon Salad with mixed greens, green beans, asparagus, cherry tomato, caramelized onions, and champagne vinaigrette!!! Make your reservations before we book up😘 #maximilianohp #highlandpark #nela #brunch #salmon #salad

[maximilianohp]

Sneak peek #4 the Bacon Benedict with applewood bacon confit, poached eggs, english muffin, hollandaise, and country potatoes.😉 #maximilianohp #highlandpark #nela #brunch

[maximilianohp]

We are so excited about this weekend brunch!! We are doing $2 dollar mimosas and 1/2 off draft Craftsman beer😎 So make your reservations! Oh yeah and sneak peek #3 Steak Salad with mixed greens, roasted beets, green beans, cherry tomato, candied pecans, and blue cheese dressing. #maximilianohp #highlandpark #yorkblvd #nela #brunch #upgrade #chefclintondunn @chefclintondunn #mimosas

[maximilianohp]

Peek #2 House Smoke Salmon Benedict with poached eggs sautéed spinach, hollandaise, and country potatoes.😏 Be sure to make a reservation!! We'll fill up fast😘😘😘#maximilianohp #yorkblvd #highlandpark #nela #brunch

[maximilianohp]

New Brunch menu at Maximiliano in Highland Park You asked we answered! We are so excited to announce; Maximiliano is launching a new brunch menu starting Saturday, October 10th. It is been almost four years since we opened our doors to the public and we could not think of a better way to thank you than to give you what you have been asking for. We revamped our brunch menu and we are throwing in a one-time weekend special. Come in for brunch and enjoy $2 mimosas and a half off on all Craftsman draft beer with purchase of an entree. No matter what time you come in, we have something for you. Not a morning person, not a problem, we offer a selection of house made pasta or you can try one of our new delicious salads. We have a salmon salad with caramelized balsamic red onions or you can try our skirt steak salad with a killer blue cheese dressing. Not to mention we will still be serving some of our beloved classics like our breakfast pizza with pomodoro, fingerling potatoes, bacon confit, fennel sausage, and mozzarella. We also still have our signature benedicts, both our house smoked salmon and house cured bacon confit benedicts are not only mouthwatering but priced modestly. That goes for our whole menu, don’t expect to leave feeling you broke the bank. We want you to feel restored in every way. If you have been coming for years, our just haven't had the time to stop in, now is the time to give us a shot. Starting Saturday, October 10, 2015, stop on by and sit in our beautiful outdoor dog-friendly patio, grab a half off beer or drink $2 mimosas and relax and let us take if from there. Thanks, Highland Park, we’ll see you soon.

[maximilianohp]

Hello peeps!!! This weekend we are introducing our new and improved brunch menu. This is the first peek... The Deviled eggs with chives, paprika, and breadcrumbs. #maximilianohp #highlandpark #deviledeggs #nela #yorkblvd

[maximilianohp]

Introducing our pizza of the month.... The Philly Cheesesteak Pizza with pomodoro sauce, provolone, serrano peppers, sirloin steak, red peppers, and caramelized onion. #maximilianohp #highlandpark #pizza #nela #phillycheesesteakpizza #getinmybelly #yummy #yorkblvd #dinner

[maximilianohp]

It's true, we have amazing pizza! We want you to know we also have a beautiful sit-down dinner menu that include house-made pastas, healthy salads, vegetables, and delicious pastries made by our very own in-house pastry chef. Next time you drive by and see our pizza sign lit, you'll know we do so much more. #maximilianohp #highlandpark #nela #yorkblvd

[maximilianohp]

Tonight's mouthwatering feature is a seared duck breast with kabocha squash risotto, asparagus, quince purée, port demi sauce and five spice. #maximilianohp #highlandpark #nela #duck #risotto #chefclintondunn @chefclintondunn

[maximilianohp]

Tonight we are featuring a yummy Shrimp and Porcini pasta with fresh thyme, house-made linguini, white wine butter sauce, and herbed bread crumb. #maximilianohp #highlandpark #housemade #pasta #nela

[maximilianohp]

Three reasons Maximiliano serves pour over coffee. 1. Provides a cleaner cup of coffee. The pour over coffee method is one of the cleanest ways to make. There is no residue left in the cup because the water is not running through a drip and is not fully immersed. Between 200-207 degree Fahrenheit water is poured into the cone. The temperature depends on roast you'd prefer, and boom your coffee is ready. 2. More efficient way to drink one cup. All you do is place the cone on top of your mug, pour a single serving and you are done. 3. Provides better extraction than drip coffee and less mess than a press. The proper brewing of coffee requires using a certain amount of coffee, ground precisely, extracted to the correct degree, and controlled by the right time and correct temperature. In short, because of the temperature of the water and the fact that it is not just slowly dripping, it is also not completely immersed in the grinds. It makes the pour over coffee method superior to any other method for really excellent extraction. Besides the coffee press clean up is the absolute worst! At Maximiliano we serve Intelligentsia Pour-over coffee with a smile. Happy National Coffee Day!! #nationalcoffeeday2015 #maximilianohp #highlandpark #coffee #nela #intelligentsiacoffee #coffeeaddict #coffeetime #coffeelover

[maximilianohp]

Today we featured a braised short rib sandwich with pickled red onion, arugula, Asiago, and a garlic aioli..... Not to mention our bottomless mimosas and bellinis!! If you aren't coming to our brunch, you are missing out.😏. We do brunch from 10am to 3pm, see you soon😘 #maximilianohp #highlandpark #nela #shortrib #sandwich #brunch #bottomlessmimosas #bottomlessbellinis

[maximilianohp]

Our Cheese and Charcuterie Platter has San Daniele prosciutto, bacon confit, Creminelli Finicchio italian salami, house made wild boar pate, Humboldt Fog chèvre, Gorgonzola Dolce, and IIe de France Brie. Served with crostini #maximilianohp #highlandpark #housemade #nela #cheeseplate #charcuterie

[maximilianohp]

Tonight we are serving up Braised Pork Belly with saffron rice, clams, Spanish chorizo, smoked paprika tomato sauce, and english peas. #maximilianohp #highlandpark #nela #porkbelly

[maximilianohp]

Our patio is a beautiful place to enjoy a pizza just ask @lilothebeagle thanks for the photo😘 We open @5pm Also it's beer fight night!! #craftmanbrewing #maximilianohp #highlandpark #pizza #nela #beer #beergeek #beersnob #labeer #repost