Recipes and Home Cooking

[recipeshomecooking]

Tender Roast Beef Recipe

Large Roast 

Slice a few cloves of garlic into pieces. Make slits all around the meat and insert the garlic pieces into the slices on the beef.

Season roast with salt, pepper, and any other seasonings you desire.

Brown entire thing in a little bit of oil 

Add 2 cans of Campbells Cream of Mushroom Soup

Slow Cook until tender

[recipeshomecooking]

Tender Roast Beef Recipe

Large Roast 

Slice a few cloves of garlic into pieces. Make slits all around the meat and insert the garlic pieces into the slices on the beef.

Season roast with salt, pepper, and any other seasonings you desire.

Brown entire thing in a little bit of oil 

Add 2 cans of Campbells Cream of Mushroom Soup

Slow Cook until tender

[recipeshomecooking]

Fish Sinigang (Tilapia) - Filipino Sour Broth Dish

1/2 pound tilapia fillets, cut into chunks

1 small head bok choy, chopped

2 medium tomatoes, cut into chunks

1 cup thinly sliced daikon radish

1/4 cup tamarind paste

3 cups water

2 dried red chile peppers

In a medium pot, combine the tilapia, bok choy, tomatoes and radish. Stir together the tamarind paste and water; pour into the pot. Toss in the chili peppers if using. Bring to a boil, and cook for 5 minutes, or just until the fish is cooked through. Even frozen fish will cook in less than 10 minutes. Do not over cook or else the fish will fall apart. Ladle into bowls to serve.