Matsutake mushrooms foraged in Washington state and prepared 5 different ways. 1. Wagyu strip with Matsutake, green onion, mirin, soy, and black pepper. 2. Matsutake mushrooms 3. Ravioli with wagyu, Matsutake, yuzu in dashi broth 4. Ravioli with porcini, wagyu, pecorino, rosemary, sautéed in... butter. 5. Chawanmushi with Matsutake and carrot 6. Honjozu Sake











