Just Barista Things
Struggling to separate two coffee filters for ten minutes, accidentally ripping them both, and silently weeping as you try again.
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@scriptbarista
Just Barista Things
Struggling to separate two coffee filters for ten minutes, accidentally ripping them both, and silently weeping as you try again.
Me: *shows basic human decency to cashier
Cashier: ??!?! Thank you! You’re the nicest person ever!
Me: are you ok
Reblog if politeness to retail and service workers is important to you.
Doing a close open is literally worse, I'm running on 4 hours of sleep and rage.
Society has romanticized the barista. Making good coffee is an art, but it’s also hard work. We use machines, mop floors, scrub dishes, think fast, and move fast. We are underpaid and work long hours. Next time you see a photo of a pretty latte, know that the art isn’t the only part of our job.
Confession #71 (via thebaristaconfessional)
If you know what is in the secret menu drink you just ordered, I will make it for you.
If you do not know what is in the secret menu drink you just ordered, I will not make it for you, because I don’t know what’s in it either.
And if my store, like the rest of the stores ACROSS THIS COUNTRY, does not carry the syrup that goes in the secret menu drink you ordered, I will definitely not make it for you.
No matter how much you glare at me when I say no.
Him: Can I get a couple pastries and a cup of joe?
Me: HO BOY! Here we go!
Me: what size?
Me: light or dark?
Me: room for milk?
Me: what pastries?
Me: warmed up?
Me: separate bags?
Me: for here or to go?
Me: receipt?
Me: wish you had been more specific yet?
THE SECRET MENU IS NOT REALLLLLLLLLL.
so plz dont ask.
Me : would you like room in that?
Customer : no thanks, black coffee.
* Gives them that exactly *
.... poors it in the trash and puts cream in it
Me: YEAH OKAY THANKS GET OUT