Solo Lechuga y Zanahoria

[sololechugayzanahoria]

Cabbage rolls [Vegan]

[sololechugayzanahoria]

First wedding vegan cake, dark chocolate and peanut butter topped with Venezuelan cacao nibs in @mirandacafe #vegan #chocolate #cake #weddingcake #london

[notanotherhealthyfoodblog]

Farinata with charred broccoli, lemon and capers

Italian-style chickpea farinata topped with charred broccoli, lemon and capers is a very simple to make but deeply satisfying meal, that’s naturally vegan and gluten free.

https://quitegoodfood.co.nz/farinata-charred-broccoli-lemon-capers/

[tinykitchenvegan]

Savory Spinach & Mushroom Chickpea Scramble

[sololechugayzanahoria]

[sololechugayzanahoria]

[sololechugayzanahoria]

KEY LIME PIE & MERINGUE | @avantgardevegan by Gaz Oakley

[sololechugayzanahoria]

Vegan banana bread with cacao nips from Venezuela and vegan chocolate banana bread with dark chocolate chips in @mirandacafe

[veganfoody]

Chickpea Bean Bowl with Toasted Breadcrumbs and Dill Tahini (GF)

[veganfoody]

Black Bean Cilantro Burger

[sololechugayzanahoria]

Testing the new vegetarian breakfast. Scramble tofu (perico), roasted quinoa pattie, grilled halloumi, fresh mix salad with cherry tomatoes and toasted seeds, and organic sourdough bread. For @mirandacafe

[sololechugayzanahoria]

Homemade Vegan Granola for granola lovers 😉

[sololechugayzanahoria]

[tinykitchenvegan]

Garlicky Alfredo Sweet Potato Noodle Pasta

[tinykitchenvegan]

Hummus Heaped with Tomatoes and Cucumbers

[boozybakerr]

Caprese Stuffed Garlic Butter Portobellos

[sololechugayzanahoria]

(vía Make-Ahead Baked Oatmeal Recipes)

Lovely oats!