~Young Orc Cutlets: Ashen Style~
1. First, pretend to be a helpless maiden and take a nap in a forest.
2. A dimwitted Orc will begin terrorizing you, lured by your sweet scent.
3. Take it hostage and have it guide you to the rest of the herd.
4. Promise to free your hostage in exchange for directions to a family with a breastfeeding child.
5. Extract 100ml of Orc’s milk.
6. Prepare the young Orc by flattening it with a great hammer and removing its muscle fibers.
7. Hang the young Orc outside to drain its blood.
※ Freshness is crucial. Perform these steps as quickly as possible.
8. Douse the young Orc in Orc’s milk to mask the stench.
9. Remove the remaining smell by marinating the young Orc in fragrant herbs and spices.
10. After washing it thoroughly, sprinkle some wheat over the meat and soak it in a Bird egg wash.
11. While marinating, decapitate the Orc that you deceived in step 3.
12. Using the ingredients acquired in the previous step, heat up an adult Orc’s worth of oil at 160 degrees.
13. Fry the meat carefully until it reaches a golden brown.
感想：やっぱり臭みがひどかったので、一口食べて暖炉の灰にしてやった。
Thoughts: The stench was unbearable ― I reduced the entire dish to ashes after just one bite.
