#allinonepan

[samsi6]

Guerilla-cooking on Sunday: I peeled some potatoes, chopped them in smaller cubes, cooked them for about 15 minutes. I chopped 3 big red onions, fried them with vegan minced meat, spiced with salt, pepper, paprika, thyme. I gave the potatoes to the onions, fried, put 3 chopped tomatoes into the pan, opened a can with baked beans, gave it to the pan, chopped a piece of garlic, put it into the pan, stired, put the pan lid on, waited a few minutes - that's it. Delicious and vegan.

[samsi6]

Guerilla-cooking Saturday: chop one big, red onion in big pieces, some green and yellow pepper, a sweet potato, put all in a pan with hot oil, fry, I spiced it with salt, Curry English style, hot spice and caraway seeds (Photo 2). Fry. Give some flour to it, stir, give boiling water to it, stir, put down the heat, now put in some garlic, chopped, tomato, chopped, lentils (ready cooked. Here: Beluga lentils from a glass. Photo 1). Stir. Eat.

[tifakira]

Simple Chicken Vegetable Stirfry! A variety of crispy vegetables give this dish a great texture and different natural flavours. Used celery, snowpeas, carrots, babycorn, water chestnut, straw mushrooms, and champignons for vegetables. For proteins I used chicken breast and one chicken sausage for the different textures. #chickenvegetablesstir #chickenvegestirfry #simplecooking #allinonepan #fastandsimplefood #homecooked #homecook #homecooking #simplestirfry #cookingforfamily https://www.instagram.com/p/CEmGynEBHy4/?igshid=1ud75x99cmpa3

[tifakira]

Simple Chicken Vegetable Stirfry! A variety of crispy vegetables give this dish a great texture and different natural flavours. Used celery, snowpeas, carrots, babycorn, water chestnut, straw mushrooms, and champignons for vegetables. For proteins I used chicken breast and one chicken sausage for the different textures. #chickenvegetablesstir #chickenvegestirfry #simplecooking #allinonepan #fastandsimplefood #homecooked #homecook #homecooking #simplestirfry https://www.instagram.com/p/CEmGynEBHy4/?igshid=1k8utm096ydfx

[lisa-eats]

Looking for a simple dinner that tastes amazing? Look no further. This Spanish style chicken bake is an all-in-one-pan dish (how I love all-in-one-pan dishes!) so good I made it twice in one week. Chicken, chorizo, onions, garlic, peppers, tomatoes and potatoes, plus a bit of oregano and paprika, it's stupidly easy. It requires no oil, the fat from the chorizo doing the job instead and is beautifully moist and flavoursome as a result. My mouth is watering just typing about it...