#apple dessert

[kkimura]

久しぶりに大ヒットのオートミールで簡単にできるデザート！

しかも低糖質でりんごたっぷり、シナモン香る絶品な仕上がりになりましたー！🍎 是非ご覧下さい！

My all time favorite low sugar oatmeal dessert!

Super easy oatmeal apple cake! Very rustic but so good! Check it out if you like healthy tasty dessert!

[bhloomest]

[gilearstimboards]

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Apple Desserts and Autumn Stimboard

Made for: anon

I hope you like this anon, this made me a bit hungry. :)

Credits: x x x | x x x | x x x

[catcake24]

HEY YOU 🫵

YOU WANT A TREAT? YOU GOT AN APPLE AND SOME OATS? BOY, GO MAKE A MICROWAVE APPLE CRISP NOW

Recipe blog I got this from (I made some of my own small adjustments, but I’ve made it like this and it tastes good)

Ingredients

For the Crisp Topping

2 tablespoons all purpose flour

1 tablespoon brown sugar OR granulated sugar (I prefer brown sugar but both work)

1 tablespoon oats (it says old fashioned rolled ones in the post, but thats just regular oats)

1 tablespoon of salted butter (I just use salted butter personally)

For the Apple Filling

1 Apple peeled, cored, and cut into 3/4 inch pieces (basically just cut them into squares) (also remember to peel the apples! It doesn’t affect taste but the peels don’t get soft like the inner apple does)

2 tablespoons brown sugar OR granulated sugar

1/2 teaspoon all purpose flour

1/4 of a teaspoon of cinnamon or apple pie spice blend

Instructions

For the Topping

Combine flour, sugar, and oats in a microwave safe bowl. Using your fingers (or like a fork), rub butter into the mixture until it gains a coarse breadcrumb-like consistency.

Microwave on high power, stirring every 30 seconds for about 2 to 3 minutes until it becomes fragrant and golden. Transfer to a plate and let cool.

For the Apple Filling

In the same microwave-safe bowl, combine all apples, sugar, flour, and spices. Microwave until Apple has softened and juices have thickened slightly, about 3 to 5 minutes, stirring occasionally.

Finally, stir the topping into the warm apple filling and enjoy!

I just made this and loved it so much I’m spreading the propaganda for a semi-easy little dessert for one!

[deadbranch]

APPLE CRUMBLE

Bake 30 min at 375°F, serves 10-12 people

Filling:

5-7 large apples, sliced (I used 10 small apples)

1/2 cup white granulated sugar

3 TB flour

1 tsp ground cinnamon

1/2 tsp ground ginger (optional)

1/2 tsp ground nutmeg (optional)

3 TB maple syrup (can sub honey, pancake syrup, agave nectar, or simple syrup)

Salt to taste

Crumble topping:

1 cup flour

1/2 cup butter

1/3 cup packed brown sugar

1/3 cup white granulated sugar

1 tsp ground cinnamon

Salt to taste

[ladysnowangel]

Ignore the messy tablecloth and the table runner that doesn't match, I only had time for important things...like warm apple crisp.

[sweetcherryslim]

Skinny Crustless Apple Pie - 73 kcal/0.3g protein

Servings: 6 - 73kcal/0.3g protein per serving

4 Gala Apples

3 teaspoon sugar

1 tablespoon ground cinnamon

whipped cream or low cal ice cream for topping (optional)

1. Preheat oven to 375 degrees.

2. Core and dice apples into ½″ cubes.

3. Fill 6 ramekins half full of apple pieces, sprinkle generously with cinnamon.

4. Fill remainder of ramekins with apple pieces, sprinkle again with cinnamon and ½ teaspoon sugar per ramekin.

5. Place ramekins on baking sheet and bake for 35 minutes or until apples are soft.

NOTE

The recipe can be combined into one baking dish or pie dish if desired.

[colleens-kitchen]

Best Ever Apple Crisp🍎😋

I made this recipe in the summer but it would be perfect for fall as well. If you want an apple dessert that's easier to make than pie, this is the recipe for you. Perfect with a scoop of vanilla ice cream (and some caramel syrup on top🤤), this dessert is a definite crowd pleaser.❤️

The Best Apple Crisp Recipe

This Apple Crisp recipe is the best fall dessert! Sliced apples, a buttery oat topping, and a scoop of vanilla ice cream is pure bliss.