People love to equate summer with "eating lighter" but I refuse. I know I'll end up in a bikini sooner or later but, for now, I'm focused on enjoying a few real dinners. Owned by the team behind Asellina, Bagatelle and the Gansevoort Park Rooftop, STK is no stranger to indulgent dishes. Lauded as the city's "sexiest steakhouse," the Meatpacking flagship artfully blends a modern chophouse with a chic lounge, making it equally appropriate for date night and after-hours debauchery. Basically, this ain't your daddy's steakhouse. Here, a three-course meal includes seared scallops with pancetta, a 24-ounce porterhouse steak topped with rich blue butter, and a side of sweet corn pudding. Of course, no meal is complete without dessert—don't leave without ordering the ICE STK, a trio of mini ice cream cones. Swimsuit season be damned!