Caprese salad
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Caprese salad
Slow Cooker Balsamic Glazed Pork Roast
Cherry Tomato Bruschetta Pasta
Flatbread pizza, goats cheese, spinach, onion marmalade, fries, rocket, tomatoes, balsamic dressing…..
Mediterranean Burrata and Pita Board
Ingredients:
2 balls of burrata cheese (about 250 g each)
4 pita breads, warmed and cut into wedges
1 cup (150 g) cherry tomatoes, halved
½ cup (70 g) Kalamata olives, pitted
½ cucumber (100 g), sliced
¼ cup (35 g) roasted red peppers, sliced
2 tbsp (30 ml) extra virgin olive oil
1 tbsp (15 ml) balsamic glaze
1 tsp (2 g) dried oregano or fresh basil leaves for garnish
Sea salt & black pepper, to taste
Directions:
Arrange warmed pita wedges on a large serving board or platter.
Place burrata in the center and drizzle with olive oil, balsamic glaze, and a sprinkle of oregano or basil.
Arrange cherry tomatoes, olives, cucumber slices, and roasted red peppers around the burrata.
Season lightly with sea salt and black pepper.
Serve immediately, letting guests tear into the pita and dip into the creamy burrata with the Mediterranean accompaniments.
Prep Time: 15 mins
Cooking Time: 0 mins
Total Time: 15 mins
Kcal: 340 per serving
Servings: 4–6
🥑 Green, eggy Love🤤🍳
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Sliced heirloom tomatoes with avocado, arugula, soft-boiled eggs, olive oil, balsamic glaze, oregano, crushed red pepper, and salt and pepper. Would also be really good with some fresh basil 🤗
I know you all will ask about the eggs 😉, but I boil the water first, add in the eggs, cook for 7 minutes, and then add into an iced bath😁
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Tomato and Brie Tart ~ A Summertime Favorite!
Summer tomatoes shine alongside melty cheese in this eye-catching tomato & brie tart recipe. Slice it up into small pieces for the perfect summer appetizer, or into large ones and serve as an entrée with a peppery arugula salad. Got leftovers? Top them with a fried egg for a filling breakfast.
For this recipe, please go to:
Summer tomatoes shine alongside melty cheese in this eye-catching tomato & brie tart recipe. Slice it up into small pieces for the perfect s
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A fun and adventurous look at food we all can enjoy with lots of delicious pictures to look at!