This baked brie with balsamic strawberries is a delightful summer appetizer that combines the creamy richness of brie cheese with the sweet-tart flavor of balsamic strawberries. It's quick and easy to make, perfect for entertaining or enjoying as a special treat.
Ingredients: 1 wheel of brie cheese. 1 cup fresh strawberries, sliced. 2 tablespoons balsamic vinegar. 1 tablespoon honey. 1 tablespoon fresh basil, chopped. Crackers or bread slices, for serving.
Instructions: Preheat oven to 350F 175C. Place the brie wheel on a baking sheet lined with parchment paper. Bake the brie for 10-15 minutes, or until it becomes soft and gooey. While the brie is baking, in a small saucepan, combine the sliced strawberries, balsamic vinegar, and honey. Cook over medium heat for 5-7 minutes, stirring occasionally, until the strawberries soften and the mixture thickens slightly. Remove the brie from the oven and transfer it to a serving platter. Top the baked brie with the balsamic strawberries mixture. Garnish with fresh chopped basil. Serve immediately with crackers or bread slices.
Prep Time: 10 minutes
Cook Time: 15 minutes
Riverside Library
