Elevate your BBQ experience with this delectable sweetcorn recipe featuring a perfect balance of sweetness and smokiness. The honey butter glaze adds a rich flavor while grilling imparts a delightful smoky char. A simple yet sensational dish that will be a hit at any BBQ gathering.
Ingredients: 4 ears of fresh sweetcorn, husked. 1/4 cup melted butter. 2 tablespoons honey. 1 teaspoon smoked paprika. 1/2 teaspoon garlic powder. Salt and pepper to taste. Chopped fresh cilantro for garnish.
Instructions: Preheat the BBQ grill to medium-high heat. In a small bowl, combine melted butter, honey, smoked paprika, garlic powder, salt, and pepper. Mix well. Brush the sweetcorn with the prepared honey butter mixture, ensuring even coverage. Place the sweetcorn on the preheated grill and cook for about 10-12 minutes, turning occasionally, until the kernels are tender and slightly charred. Remove the sweetcorn from the grill and brush with any remaining honey butter mixture. Garnish with chopped cilantro before serving. Serve hot and enjoy your BBQ Sweetcorn Delight!
Prep Time: 15 minutes
Cook Time: 12 minutes
Unity Arp
