These beef stir fry kabobs are a delicious twist on traditional stir fry. Marinated beef cubes are threaded onto skewers with colorful vegetables and grilled to perfection, bringing out amazing flavors. It's a perfect dish for a barbecue or a quick weeknight dinner.
Ingredients: 1 lb beef sirloin, cut into 1-inch cubes. 1/4 cup soy sauce. 2 tablespoons honey. 2 cloves garlic, minced. 1 tablespoon grated ginger. 1 tablespoon sesame oil. 1 bell pepper, cut into chunks. 1 onion, cut into chunks. 1 zucchini, sliced into rounds. 1 cup mushrooms, whole or halved.
Instructions: In a bowl, mix soy sauce, honey, garlic, ginger, and sesame oil to make the marinade. Add beef cubes to the marinade, coat evenly, and let it marinate for at least 30 minutes. Preheat grill or grill pan over medium-high heat. Thread marinated beef cubes onto skewers alternating with bell pepper, onion, zucchini, and mushrooms. Grill kabobs for 8-10 minutes, turning occasionally, until beef is cooked to desired doneness and vegetables are tender-crisp. Serve hot and enjoy!