#bearsleek

[kreativprodukte]

First #harvest of the year 🥳. #homegrownmushrooms and #bearsleek combined with #pasta and I'm over the moon 😋 tonight I'm not gonna care that restaurants are still closed because this is so much better 😍 #growyourownfood #kräuterseitlinge #selbstgezogen #selbstgemachtschmecktambesten #homegrownfood #bärlauch #selbstgezogenepilze #gyo #ersteernte #mushroom #selbstversorger #ecofriendlydinner #ecofriendly https://www.instagram.com/p/CL4kd5IBb2R/?igshid=5wkzx60rsiz2

[papillonzg-blog]

Spremite medvjeđi luk; srijemuš/How to preserve ramsons, buckrams, wild garlic, bear leek?

Spremite medvjeđi luk; srijemuš/How to preserve ramsons, buckrams, wild garlic, bear leek?

  Sada kreće rasti medvjeđi luk i ima ga do 4.mjeseca pa požurite iskoristiti ga u jelima:od juha do salate, sa tjesteninom, uz njoke… A za kasnije ga je najbolje konzervirati sa soli u maslinovom ulju.

Kako ga konzervirati? U multipraktuk stavite koliko stane luka,dolijte maslinovo ulje i sol(ja sam stavila himalajsku).

Miksajte dok se ne povežu sastojci.

Dodajte još luka,ulja,soli po potrebi…

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