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Down the Rabbit Hole: potted confit & rolled, charred chestnut, aniseed quince, sweetbreads lollipop | Paired with 2007 Jacobsdal Pinotage, Magnum | #Vinoteque #DieBergkelder #Bergkelder #Jacobsdal #Stellenbosch #southafrica #architecture #farm #tasteletssee #cabernetsauvignon #Pinotage #benguelaonmain (at Jacobsdal)
Ever since Benguela on Main opened their doors a couple of months ago I've been curious to visit this new fine dining spot on Main Road, Somerset West. The restaurant is the latest baby from entrepreneur Penny Streeter and property developer Nick Rea. The new venue is the owners’ second restaurant and joins Benguela Brasserie & Restaurant, located at…
We had dinner at the new Benguela on Main fine dining restaurant in Somerset West. Here's what you can look forward to:
