These everything bagel breakfast pockets made in an air fryer are a tasty and simple way to start the day. Inside a crispy everything bagel are scrambled eggs, bacon, and cheddar cheese. Great for a quick and filling brunch or breakfast!
Ingredients: 2 everything bagels, sliced. 4 large eggs. 1/4 cup shredded cheddar cheese. 4 slices cooked bacon, crumbled. 2 tablespoons chopped fresh chives. Salt and pepper to taste.
Instructions: Get your air fryer ready by heating it up to 350F 175C. To make pockets, cut the bagels in half and hollow out the middles. Whisk the eggs, cheddar cheese, bacon bits, and chives together in a bowl. Add pepper and salt. Divide the egg mixture evenly between each bagel pocket and put some in each one. Make sure there is enough space between the filled bagels in the air fryer basket. Put them in the air fryer for 10 to 12 minutes, or until the pockets are golden brown and the eggs are set. If you want, you can serve it hot with extra chives and a sprinkle of everything bagel seasoning on top.
Prep Time: 15 minutes
Cook Time: 12 minutes
VT Elite Team
