A delicious autumn meal! Bandai Namco has gifted all Tamagotchi Uni owners with a delicious meal of Cabbage Roll! Gifted on Saturday, October 25th, 2025 at 9:00AM JST and you can redeem it until Monday, November 24th, 2025 11:00PM JST.
Love Punishment for the Liar~ Mitsunari Event Route
Prince/White Knights can be extremely possesive.
Hahaha this Cabbage Roll Man.
I think this I like his event next to Hideyoshi's. It explores that hidden personality.( ͡° ͜ʖ ͡°)
" Please only think about being my bride."
Summary: Mitsunari is asked by Nobunaga to visit a Daimyo with MC. It's probably dangerous since there's a potential rebellion. MC goes as an Oda princess. On their way, Mitsunari tells her that he will absolutely protect her at all cost. And drops the line, if I don't there will be a punishment, okay.
But, when they arrived at the estate, Mitsunari suddenly drops the idea to the daimyo that she is his bride. Caught surpised, MC asks Mitsunari about the lie afterwards. He explains that it is to protecr her from.any potential political engagements. Then, hints that she will eventually be his wife anyway.
Arm pulling, hugs, and back hand kisses. Haha.
**
Back to lunch, while I glam up, before facing the reality of work emails. Lol.
This hearty and flavorful soup is based on the traditional cabbage roll dish, but it can be eaten by vegetarians. It's great for a comforting meal because it's full of vegetables, rice, and tasty spices.
Ingredients: 1 onion, diced. 2 cloves garlic, minced. 1 carrot, diced. 1 celery stalk, diced. 1 bell pepper, diced. 1 cup diced tomatoes. 4 cups vegetable broth. 1 cup cooked brown rice. 2 cups shredded cabbage. 1 teaspoon paprika. 1/2 teaspoon dried thyme. Salt and pepper to taste. 2 tablespoons olive oil.
Instructions: In a large pot, heat olive oil over medium heat. Add onion, garlic, carrot, celery, and bell pepper. Cook until softened, about 5 minutes. Stir in diced tomatoes, vegetable broth, paprika, and thyme. Bring to a simmer. Add cooked brown rice and shredded cabbage. Cook for an additional 10 minutes. Season with salt and pepper to taste. Serve hot.
Finished product. Cabbage Roll #cabbageroll #foodporn (at Victoria Heights, Damosa) https://www.instagram.com/p/CFtOTsrnJfdXeCnKTizLEcqpUX-oKca8qjtI-40/?igshid=bm6gdu8kp5i8
REPOST • @continentaltreatglutenfree_ Our famous homemade polish cabbage rolls are on special all this week #yum 😍 Stuffed cabbage, or in polish “Golabki” pronounced (gaw-WHOMP-kee) , is a cabbage roll common in Polish cuisine made from lightly soft-boiled cabbage leaves wrapped around minced tender beef, chopped onions, and rice. Baked slowly in a casserole dish, these cabbage rolls are served with a creamy tomato based sauce. Complimented by a side of tasty red cabbage! Our special comes with a bowl of our famous traditional Dill pickle soup! You just can’t go wrong! 😍 Tonight let us do the cooking for you and your family! .#glutenfree #cabbageroll#traditionaleuropeancuisine #polishcabbagerolls #glutenfreedairyfree #glutenfreebakery#yegbakery#continentaltreat#yegeats#eatlocal#supportlocal#orderlocal#takeoutanddelivery#bakedfresheveryday #tasteofeurope #europeanfood #tasteofeurope#berlin#germanicfood #gfyeg#celiaclife #celiacawareness #edmontonglutenfree #homemadefoods#whyteave#qualityingredients #familyowned#goodfood#instagood#goodfood#letusdothecookingforyou https://www.instagram.com/p/CCw4MO4ggw1/?igshid=cdwk45wb43ey
There are obviously foods you miss when going on any type of eating style changes. When I started eating keto friendly, I missed Chinese food. My dear, sweet (and hysterical) friend Kathy suggested Egg Roll in a Bowl and it quickly became one of my favorite dishes!
You can look up many versions of this recipe on Pinterest, but this is the one I’ve settled on and it’s simple and so good. I haven’t used the bag of coleslaw because cabbage is so cheap and I can control the thickness that way. I find coleslaw a little thin and more wilted than fresh cabbage. But it’s nice to have a quick go-to!
I also use homemade chicken broth. All that means is when I make chicken in the crock pot, I reserve and freeze the broth. Easy and a money saver!
You can sub in any protein you’d like, just season well. You can also leave out the sugar, but I like the sweet heat of Chinese food.
If you’re looking for more cooking ideas while you’re on lock down, check out Connect in the Kitchen group on Facebook!
This dish is in a bowl instead of breading.
Ingredients:
1/2 head of cabbage (or bag of coleslaw)
1 yellow onion
2 cloves of garlic
1/2 lb of sausage
1 cup of chicken broth
1 tsp sugar
Sesame oil
Soy sauce
Dash of Red pepper
Directions:
1. Heat about 2tbsp of sesame oil in large pan on medium high heat.
2. Add garlic and sliced onion.
3. Slice cabbage the same thickness as the onion and add to pan.
4. Add cooked ground sausage.
5. Add broth, sugar, red pepper and soy sauce to taste... I use a lot but start with a tbsp.
6. Cover pan and let cook for 5 minutes.
7. Remove lid and stir until cabbage is your desired texture.
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This recipe is the Chinese style cabbage rolls that I used to make as a teenager. The flavor still lingers on in my memory after a lapse of so many years. (Imagine my son has already married!).
I still vaguely remember the process and have made some tweaks, by adding a thick sauce to glaze the cabbage rolls before serving.
No fancy ingredients are required. All the ingredients are available in my kitchen pantry.