Indulge in the warmth and sweetness of this delightful caramel-infused apple cider, enhanced with the comforting aroma of cinnamon. Perfect for cozy nights by the fire or as a festive treat.
Ingredients: 4 cups apple cider. 2 cinnamon sticks. 1/4 cup caramel syrup. 1/4 cup whipped cream. Cinnamon powder for garnish.
Instructions: In a saucepan, heat apple cider and cinnamon sticks over medium heat until simmering. Remove from heat and stir in caramel syrup. Pour into mugs and top with whipped cream. Sprinkle with cinnamon powder for garnish. Serve hot and enjoy!
Prep Time: 5 minutes
Cook Time: 10 minutes
Omma Studio
















