Discover Top Posts Tagged with #carnism

Haraway also attempts to diminish the brutal reality of killing by suggesting that we "become with" the animals we kill and consume. Just as there is, in her view, no way to eat and not kill other mortal beings, there is also "no way to eat and not to become with other mortal beings to whom we are accountable" (ibid., 295). In truth, the only way one can "become with" the animal one tortures and kills is by consuming them - hardly a desirable mode of "becoming" for the animals in question. Indeed, the supposedly benign consumption of animal corpses is another face of the sado-humanist myth. The animal subject-turned-meat is a product of our project of domination: its carcass tells the story of our ongoing conquest of the nonhuman; in its charred flesh, we see our own self-appointed absolute power over other animals reflected back to us. What Haraway's "ethical" ruminations signal, therefore, is not the outline of a new relationship to nonhuman others but, on the contrary, a deep commitment to the assumptions and practices of the brutal sado-humanist legacy.

Zipporah Weisberg. "The Broken Promises of Monsters: Haraway, Animals and the Humanist Legacy". 2009.

#animal studies #critical animal studies #zipporah weisberg #speciesism #donna haraway #carnism

The Moral Measure of a Species: On Specism, Empathy, and Animal Rights

"If you crush a cockroach, you're a hero. If you crush a butterfly, you're a villain. Morals have aesthetic criteria."

These words echo not merely as metaphor, but as indictment. Beauty, as ever, remains a cruel legislator of our ethics.

The idea that sparked a global reconsideration of how we treat non-human creatures found its most articulate expression in Peter Singer’s seminal work, Animal Liberation. Here, he coins a term as morally provocative as it is philosophically urgent—specism. Much like racism or sexism, specism represents a prejudice: the prioritization of one species’ interests over another’s, often without just cause—most notably, our own over all others.

This is not merely a moral dilemma; it is a question of applied ethics, where philosophy, instead of drawing hard lines, offers approaches—mirrors, perhaps, in which we see our own contradictions laid bare.

One such approach is the aesthetic argument. We tend to defend what we find visually or emotionally appealing: a kitten finds sanctuary, a piglet finds slaughter. What, then, is the moral weight of "cute"? Does the downy fur of a puppy justify its salvation, while the supposed repulsiveness of a rat ensures its poison? Even among ourselves, this logic persists as “pretty privilege” or the halo effect—biases of appearance masquerading as virtue. When ethics yields to aesthetics, we do not build justice—we sculpt illusions.

Singer clarifies (and I paraphrase) that animal rights need not mirror human rights. Granting dogs the right to vote is nonsensical—not because they are inferior, but because their capacities and needs differ. What animals require are natural rights: the right to life, and the right to space—not in terms of fenced property, but existential autonomy. To deprive them of this is to mutilate the fabric of shared existence.

In Immanuel Kant’s moral schema, every human is an end in themselves—never a means to another’s desire. Extend this logic, and a profound argument for animal dignity emerges. Should not animals, as cohabitants of this planet, be treated as ends too—not mere instruments of entertainment or nutrition?

Yet, there exists another paradigm—the anthropocentric hierarchy—wherein humans sit atop a self-fashioned biological pyramid, kings of a dominion constructed in their own image. This view grants humans divine exemption from the natural loop, justifying domination under the veil of superiority.

But I find this view narcissistic, even cosmically comical. The idea of a "biological ladder" is a fiction, inscribed by the same hand that burns forests and cages lives. The earth does not recognize our thrones. All things—man, mouse, monarch butterfly—are born from the same five elements (pancha mahabhuta) and will return to them, indistinguishable in their dust. In the face of a tsunami or a virus, the emperor and the earthworm are equal.

The food chain, often cited in these debates, is misunderstood. It is not a linear hierarchy, but a cyclical tapestry woven from necessity—not vanity. The lion does not kill for sport. The serpent does not hoard its prey. Only we, armed with supermarkets and science, slaughter for taste, thrill, or tradition.

Why, when we have choice, do we still choose cruelty?

John Stuart Mill’s utilitarian ethics offers a stark litmus test: can they suffer? If the answer is yes—as it is for pigs, cows, dogs, whales, chickens—then inflicting pain, especially for pleasure, cannot be ethically justified. The glee of kicking a dog is meaningless beside the agony the dog endures.

And yet, as with all moral questions, the answer lies not in absolutes, but in perspective.

If you see animals as inferior tools of your survival, the question of their rights might seem ludicrous. But remember: centuries ago, people believed women could not think rationally, that slaves were mere property, that children were parental assets rather than autonomous beings. Ethics evolves. So must we.

The world changes every day—not just in its science and steel, but in its soul. Evolution is not only of the body, but of empathy. And empathy is the highest form of human intelligence—not the kind that conquers nature, but the kind that coexists with it.

Animal rights need not begin in legislation. They begin in gesture. Not everyone may turn vegan or join PETA. But to offer water to a thirsty bird, to shield a stray from rain, to pause before stepping on an ant—these are acts of quiet revolution.

Ancient Indian scriptures revered animals—not merely as companions, but as avatars of divinity. The cow as sacred, the monkey as Hanuman, the elephant as Ganesha—our own mythologies whisper what modernity forgets: that we are not rulers, but stewards.

Let us, then, restore the moral order—not by reimagining animals in human terms, but by recognizing the sacred continuum of life.

Let us build a world where coexistence is not a compromise, but a celebration.

Let us, finally, be kind.

Written by: Shubhangi Ashish

That "do you not know where your food comes from" post reminded me that I was just talking with my preteen about misconceptions and misinformation and why people say such ridiculous things as "you need meat to survive" or "you need dairy to be healthy" (and like the post said "no cows die for cheese") when it is so obviously untrue. They asked me "why don't they just learn about nutrition, don't they want to know?" and I explained how most people have absolutely no incentive to know because much of what they've been told/taught from a young age has been framed as "common sense" so they can dismiss anything to the contrary out of hand and never feel a need to investigate what they "already know." It's a really insidious thing, even outside of how frustrating it is to argue with.

This is definitely a huge part of what is going on, and there is also a huge incentive to not know, or to believe things that aren’t true. If you accept the reality of modern animal agriculture, the cruelty and environmental destruction involved, and acknowledge that you are paying for it, then you have to engage in some self-reflection.

If you know you could be vegan but choose not to despite objecting to animal agriculture, you can’t call yourself morally consistent, or an environmentalist, or someone who cares deeply about animals. It is easier to just turn away, and animal agriculture industries know that, which is why they make it so easy to never acknowledge where these products come from. It helps that there is an enormously powerful political, economic and corporate framework in place to back that up, as well as enormous social pressure to maintain the status quo.

This makes it so difficult to break with carnism that it becomes surprising that anyone does. It is just so much easier to not know, or at least pretend that you don’t.

#ask #vegan #carnism