Chashu ramen (x)
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Chashu ramen (x)
Shoyu Ramen with Chashu Pork
塩ラーメン
Tonkotsu Ramen🍜
Time for ramen. Had a tonkotsu ramen and vegetable ramen with Thai milk tea. The noodles are smooth. Soup is just right. Other ingredients are the best match for the flavour. The vegetable ramen is more healthier and less oily. Thai milk tea is fresh. Great time to enjoy ramen. From “Kyuramen”
できあいの焼豚(頂きもの)、焼豚の切れ端とねぎとアスパラの炒めもの、ご飯、キムチ、黒にんにく、めかぶ。軽い夏風邪を引いてありあわせのもので作った夕食。
Pre-Made Chashu Pork Dinner - July 2025
Chāshū (チャーシュー) is a Japanese adaptation of the famous Chinese barbecued pork dish called char siu (叉燒). We prepare the pork belly for chashu by rolling it into a log (or make the non-rolled version and skip rolling). Then, we braise it over low heat in a sauce seasoned with soy sauce, sake, and sugar.
In Japanese, we sometimes call chashu nibuta (煮豚), literally simmered/braised pork, as opposed to yakibuta (焼豚), which means barbecued pork. The Japanese enjoy chashu as a topping for ramen and other noodles, but also over steamed rice in a rice bowl dish called chashu don.
By justonecookbook
Tantan Chashu Ramen 🍜
📍Hako Ramen
Kagoshima Ramen at Menya Jiro at Legacy Place in Dedham. Chashu, kikurage mushroom, bean sprout & fried onion #bosfeed #ramen🍜 #kagoshima #menyajiro