A fusion of classic cheeseburger flavors on a pizza crust - a delightful twist on two beloved comfort foods.
Ingredients: 1 pizza dough. 1/2 cup tomato sauce. 1 cup ground beef. 1/2 cup diced onions. 1/2 cup diced pickles. 1 cup shredded cheddar cheese. 1/2 cup shredded lettuce. 1/4 cup diced tomatoes. 1/4 cup ketchup. 1/4 cup mustard. Salt and pepper to taste.
Instructions: Preheat your oven to 475F 245C and place a pizza stone or baking sheet inside to heat up. In a skillet, cook the ground beef over medium-high heat until browned. Season with salt and pepper. Drain any excess grease. Roll out the pizza dough on a floured surface to your desired thickness. Spread tomato sauce evenly over the dough, leaving a small border for the crust. Sprinkle the cooked ground beef and diced onions over the sauce. Evenly distribute the shredded cheddar cheese over the pizza. Transfer the pizza onto the preheated pizza stone or baking sheet and bake in the oven for 10-12 minutes or until the crust is golden brown and the cheese is bubbly. While the pizza is baking, mix together the ketchup and mustard in a small bowl to create a sauce. Once the pizza is done, remove it from the oven and let it cool for a minute. Top the pizza with diced pickles, shredded lettuce, diced tomatoes, and a drizzle of the ketchup-mustard sauce. Slice the pizza and serve hot. Enjoy your Cheeseburger Pizza!
Prep Time: 20 minutes
Cook Time: 12 minutes
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