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(via Global Agricultural Chelates Market | Trends & Forecasts 2025-2032)
🌱 New report on the Global Agricultural Chelates Market (2022–2032)! Discover growth opportunities across EDTA, EDDHA, and DTPA chelates, applications in cereals, fruits, and vegetables, and rising adoption in foliar spray, soil treatment, and fertigation. Regional analysis plus 16+ company profiles included.
The Science Research Notebooks of S. Sunkavally. Page 306.
Nouryon and INEOS joined forces to produce raw materials for biodegradable chelates
Nouryon and INEOS Nitriles have broken ground on new facilities to be built at INEOS’ Köln site in Germany. The units will produce raw materials for Nouryon’s high-quality, readily biodegradable chelates, used in detergents and other industries. The plants are due to be completed in 2021-2022.
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The global Agricultural #Chelates market is expected to register a CAGR of 8% during 2018-2023. Valagro Group, Verdesian, ATP NutritionLtd, Andersonsinc are the major companies leading the market. Get in-depth industry analysis & insights http://bit.ly/2HPfPHH
Boron Amino Acids Chelates-increase in flower differentiation and fruit setting
Currently biostimulants products occupy big market in agricultural field all over the world.
In recent two years, our company devoted to developing and researching AMINO ACIDS, AMINO ACIDS FORMULATIONS, and AMINO ACIDS CHELATES.
Last 18th-20th of March, during the 13th New AG conference in New Delhi, Dr. Arpad Philip made a very interesting presentation on the subjest:"Boron Amino acid chelates improving plant fertility." Dr. Philiop showed that amino acids are able to form chelates with a large number of ions (Copper, Iron, Manganese, Zinc, Calcium, Magnesium) and also with Boron.
The advantages are the natural source of the chelates and quick uptake through the leaves and the roots, even if the metal chelates is contained in little quantity. For instance, Protifert Boron contains only 0.3~0.5% of B (and therefore is not classified as hazardous) and has showed significantly increase in flower differentiation and fruit setting of tomato plants.
More:www.xinyiindustrial.com
