These Cherry Cupcakes with Only Three Ingredients are very simple to make and great for when you need a quick and tasty dessert. They taste great because of the fruity cherry cake mix and cherry pie filling.
Ingredients: 1 box of cherry cake mix. 1 can of cherry pie filling. 2 large eggs.
Instructions: Warm your oven up to 350 F 175C and put paper liners in a cupcake tin. Add the eggs to a bowl and mix the cherry cake mix, cherry pie filling, and cherries together. Mix everything together well. The batter should be about two thirds of the way up each cupcake liner. After the oven is hot, bake the cupcakes for 18 to 22 minutes, or until a toothpick stuck in the middle comes out clean. Let the cupcakes cool for a few minutes in the pan, then move them to a wire rack to cool all the way down. After the cupcakes have cooled, you can frost them or decorate them however you like. Enjoy your tasty cherry cupcakes made with only three ingredients!
Prep Time: 10 minutes
Cook Time: 18-22
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