#chitlins

[sparklylngshotfan]

Guys who wants to come to arbys with me and listen to rod wave and I’ll order the raw chitlin burger with a side of dubai chocolate and u can order the flesh mountain and then we can watch lngshot try to eat 40,000 calories🥹

[mycotoxin]

Have you eaten chitterlings?

Yes, and I enjoy them

Yes, and I dislike them

No, but I want to try them

No, and I don’t want to try them.

Voting ended onMay 26, 2025

In case you’re unaware, chitterlings (AKA chitlins) are a southern US dish of cooked pig intestines - sometimes the intestines of other animals.

It is meant to honor African American ancestors who did what they could to make a special meal from the scraps they got.

[funshinebf]

Chitlins is gone. we got to stay with him til the very end, and i got to hold him on the ride home and while my dad dug the grave. we buried him underneath the huge cherry tree in our back yard, wrapped in a blanket and the t shirt my dad wore today that Chitlins cuddled up on as soon as we had layed it in the carrier before leaving for the vet. i took a few pictures of him while we waited for the appointment

[spaceshipsandpurpledrank]

[onika4endos]

i know im black and ppl might hate me for this but i will NEVER eat chitlins

that is some over the top 1960s coon clownery right there i do NOT play that

[celestic-coffee]

I think my favorite southern activity is asking people not from the area if they know what “chitlins” are.

[dandyads]

Kraft, 1973

[amazingislands]

Chicharon Bulaklak is a Filipino dish made from pig intestines or chitlins that are fried to a crisp in fat.  

They are usually served as a snack with beer, or an appetizers together with a spicy vinegar dipping sauce.

Sorry, but this is NOT a heart healthy snack!