As a tasty and healthy breakfast option, this Overnight Hot Cinnamon Quinoa is not only simple to make but also tastes great. By putting the quinoa in the fridge overnight, it can soak up all the delicious cinnamon flavor, making a hearty and satisfying dish.
Ingredients: 1 cup quinoa. 2 cups almond milk. 1 tablespoon maple syrup. 1 teaspoon ground cinnamon. 1/2 teaspoon vanilla extract. A pinch of salt. Optional toppings: sliced bananas, chopped nuts, and a drizzle of honey.
Instructions: Run cold water over the quinoa to clean it. Add the quinoa, almond milk, maple syrup, ground cinnamon, vanilla extract, and a pinch of salt to a saucepan. Once the mixture starts to boil, lower the heat and let it simmer for 15 minutes, stirring every now and then. Take the pot off the heat, cover it, and let it cool down to room temperature. After the quinoa mixture has cooled, put it in a container with a lid and put it in the fridge overnight. In the morning, heat the quinoa up in a pot or the microwave until it's hot. Hot cinnamon quinoa should be served in bowls. Add sliced bananas, chopped nuts, and honey on top. Enjoy your tasty and healthy hot cinnamon quinoa from the night before!
Prep Time: 10 minutes
Cook Time: 15 minutes
Dawn Rosendahls Altered Books
