Nigeria Identifies Fonio and Pigeon Pea as Key “Opportunity Crops”
Ibadan, Nigeria – 18 August 2025: Farmers, breeders, researchers, food industry leaders, NGOs, and government officials convened in Ibadan to explore how Nigerian agriculture can respond to climate change, food insecurity, and shifting dietary demands. The two-day workshop centered on selecting “opportunity crops” — underutilized crops with untapped potential to boost nutrition, enhance…








