Feb 25
these two
seen from China
seen from Poland
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seen from United States
seen from United States
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seen from T1
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seen from T1
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seen from China
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seen from United States
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these two
The last drawing in my condiment lava lamp series, sriracha! The sauce that got me through college 💖
If I gave you some fries with a choice of 2 condiments, which would you rather use? (and no, you can't use both!)
Barbecue Sauce
Mayo
I'd eat the fries plain
I don't like fries
what is your condiment of choice? 🍟✨️
Kaito's Word of the Day: Sauce
Of the soy variety!
Source details and larger version.
Attributing human characteristics to animals and things: my bizarre collection of a thousand anthropomorphism images.
Homemade XO Sauce (XO酱) My delicious homemade XO sauce (XO酱) is made with dried scallops, dried shrimp, and cured ham, all slow cooked in oil until deeply golden and concentrated in flavor. It is rich, savory, and transforms anything you put it on.
Recipe: https://omnivorescookbook.com/xo-sauce/
