Nungel Meen & Ganji - Mangalorean's Eternal Love Story in Every Monsoon Season... #Famous Nungel Meens #DryFishes * Thate/ Shark * Nang/ Sole Fish * Bangude/ Indian Mackerel * Kollatharu/ Anchovies * Yetti/ Prawns #Popular #Recipes in #Mangaluru * Nungel Meen Ghassi - Dry Fish Curry * Nungel Meen Chutney - Dry Fish Chutney #Tips to make best #dryfishcurries * Soak the dry fish in hot water for 30 minutes to remove excess salt. Remove and cut to desired size. All these dry fish recipes are best served with Ganji (brown rice porridge or gruel). Dakshin Mart, Your Online Mangalore Store brings a variety of products sourced from Mangalore. Deliveries Available Across India ๐ฎ๐ณ. Free Home ๐ Delivery in Mumbai Thane Navi-Mumbai on orders above โน650. WhatsApp/Call ๐ฒ8850070874. Visit Now - www.dakshinmart.in. #mangalore #welovemangaloreofficial #mangaloremerijaan #mangalorelocal #madeinmangalore #tulunadu #nammatulunad #nammakudla #nammamangalore #mangalorecity #mangaloreandelicacy #mangalorelocal #mangaloreanfishmeals #mangaloreandryfish #kudlastore #udupistores #udupi #surathkal #manipal #coorgfood (at Mangalore, Karnataka, India) https://www.instagram.com/p/CRjdxBeFFHt/?utm_medium=tumblr







