May 25, 2014
Knocked out a quick little Risotto tonight; Lemon & Thyme Poached Chicken w/ Leek, Mushroom and Asparagus. #dudeyum
seen from Germany
seen from United States
seen from United States
seen from Colombia
seen from United States
seen from China
seen from Mexico
seen from United States
seen from Dominican Republic
seen from China
seen from Argentina
seen from Austria
seen from China
seen from Iraq
seen from Albania
seen from Argentina
seen from Netherlands
seen from United States
seen from Iceland
seen from United States
Knocked out a quick little Risotto tonight; Lemon & Thyme Poached Chicken w/ Leek, Mushroom and Asparagus. #dudeyum
Ravioli Two Ways; Spinach & Ricotta and Ricotta & Egg Yoke w/ Pan Seared Asparagus, Roasted Walnuts & Burnt Butter. Sous Chef @carolynsteart #dudeyum
Ravioli Two Ways; Spinach & Ricotta and Ricotta & Egg Yoke w/ Pan Seared Asparagus, Roasted Walnuts & Burnt Butter. Sous Chef @carolynsteart #dudeyum
French-Style Cottage Beef Pot Pie w/ Mustard Mash. #dudeyum #manurecipe
Sticky Mandarin & Chilli glazed confit free range pork belly wrapped with guanciale (cured Italian pork cheek) w/ crisp apple & walnut salad. #dudeyum (at Isola di Capri)
Marinated Lamb Skewers. #dudeyum (at Basque Tapas and Wine)
Tortilla with Red Capsicum and Aioli. #dudeyum (at Basque Tapas and Wine)
Croquettes with Goats Cheese and Onion Jam. #dudeyum (at Basque Tapas and Wine)