Last night's dinner: Homemade peanut chicken curry! And had the leftovers for dinner tonight and they were even better than the night before. So good! Photo description: A bowl of steamed white rice, covered with chicken and vegetables that are smothered in a thick peanut sauce and topped with roasted peanuts. Peanut Chicken Curry For the Spice Blend: 2 t. coriander 2 t. cumin 1 t. turmeric 1 t. paprika 1 T. salt 1/2 t. cayenne For the Chicken: 2 1/2 lb. boneless, skinless chicken breasts, cubed 2 T. vegetable oil 1 large yellow onion, chopped 1 T. ginger 1 T. minced garlic 1/2 cup ketchup 3/4 cup all-natural, sugarless, smooth peanut butter 1 T. packed brown sugar About 3 1/2 cups chicken broth, depending on desired thickness 1 zucchini, cut into chunks 1 red bell pepper, diced 1 pobalno pepper, diced 1/2 cup roasted peanuts Steamed white rice Lime juice How to make it: https://www.youtube.com/watch?v=F_dYsfrBKZo&t=144s #FeedingCreatively #FoodWishes #PeanutChickenCurry #EasyWeeknightRecipes #HomemadeCurry https://www.instagram.com/p/BwvvbQrnyuh/?igshid=1rjij46kvmbjf