#eatmadrid

[aubergineoratory]

3, 2, 1... and here it is! Pleased and proud to announce on Friday the 29th we will be open for dinner! Follow @gatogatotapasyvinos for all our delicious updates! #gatogatotapasyvinos #gatogatomadrid #tapasmadrid #madridmemola #ilovemadrid #barriolavapies #barriodelasletras #calleatocha #antonmartin #foodiesmadrid #eatmadrid #foodiesmadrid #tapasbar #tapasmadrid

[aubergineoratory]

On our first date 6 years ago, Kisko told me he was going to open his own restaurant some day. Then he cooked for me and I was like Wow you totally should. And very soon, after 6 years of talking, brainstorming, idea sharing, food tourism, saving money, and working working working...We are. #gatogatomadrid #bigplansbigdreams #bigthingsarehappening #madridmemola #tapasyvinos #eatmadrid

[andietrinidad]

The search for good restaurants has been a struggle. Not because the food isn’t good here, but because there are so many restaurants (SO MANY) that I don’t know which one to go to. I’ve been disappointed many times in terms of serving size, mostly.

My friends and I have this thing where we eat out every Friday and rotate cuisines. Tried out Krachai for some Thai food (which I have been craving for ever since last December) and I wasn’t disappointed one bit. Every meal was glorious and we were basically eating off everyone’s plates haha. What’s best is, most dishes were only 10€!

Afterwards we took a stroll down to Gran Via from Alonso Martinez and stopped by Celicioso which is a gluten-free bakery. I had the banana bread!

Now all I need to do is find the perfect Filipino restaurant. I’ve only found one so far and while it was delicious, the serving sizes were soooo friggin small. If I bring them to a filipino restaurant, I want them to fall in love with it. Also, I’m still trying to convince my friends that eating oily, fatty meat and pig ears is good!