Okie doke so here's the summary of the lemonade question. It's not anything groundbreaking, just basically echoes Wikipedia. I was just curious about something.
So I was at someone's house, and this person is a non-native speaker of English but is married to an American and has lived in California for ages. She provided 'lemonade' at this party, and I asked if she made it and she said no, it was the stuff you buy and mix with water.
That is not lemonade; that's lemon squash.
But of course she might have the American term, as that's where she has been living for the last several years, and I know from TV that American lemonade is different. However, I thought it was generally home-made, with actual lemon juice. Having been recently shocked and horrified to discover that cider in the US is not alcoholic, I thought I'd better get to the bottom of this and find out what I'll be offered if I ever go to America.
Obviously I started with Wikipedia, which told me about the home made stuff and also about some shop bought mix-your-own kinds, both liquid and powder! (And also in 'other countries', slightly arbitrarily defined, there are all sorts of exotic additions.)
My responses here were mostly from USians, most of whom said it was a summer drink (here in the UK it's not associated with summer especially) made with lemons, sugar and water. Most of them then added that there is an inferior version made with powder. So it seems like Americans (I got a Canadian response that was similar to the US ones) drink it mostly in summer, and maybe not as much as we do here? idk about that.
I also got some cool answers from Peru, where it's made with limes, not lemons, and Romania, where it's served hot or cold (and can be sparkling), but is still made with real lemon juice.
But my main point was that this means that 'lemonade' covers a different semantic range in the two countries. In the UK, we would also consider the prototypical American lemonade (the real kind) to be lemonade, although we never make it (I'm so jealous about that). We might call lemonade like that (which we can easily buy) still or cloudy lemonade - and often (not always) it's made with real lemon juice, 4-18%. The terms 'still', 'cloudy' etc are to distinguish it from normal lemonade, which is (and my UK responder agreed with me on this) Schweppes or Sprite style drinks.
Lemonade here is generally fizzy (so 'still' contrasts with that), and the clear kind always is (eeeeew still sprite would be horrible). I always had this idea that the '-ade' part meant 'fizzy', like it was the same as -ate meaning 'has oxygen in it' in chemistry? Probably wrong about that though.
And the kind you buy and mix with water (always liquid here, we don't have the powder kind, as far as I know) is not ever called lemonade. Some call it 'juice' - which is a whole nother thing. Many others (in the south, so it's the 'standard', I suppose) call it 'squash' (lemon squash, orange squash etc).
So now I want to know, do Americans call the type of drink like Sprite lemonade? I think Schweppes is actually called 'lemonade' - is it in America too?