Deploying COBOT's is an innovative new way by which restaurants today handle the growing demand from more customers. Made for food-grade materials and handling both hot oils and wet surfaces, the Doosan E-Series COBOT's help restaurants and other businesses in the Food & Beverage (F&B) industry to meet the increasing volumes of business. Doosan Robotics E Series COBOT's help improve safety through vision systems and sensors by detecting defects, contaminants and foreign objects in food. Easy programmability makes signature dishes easy to create, and ensures uniform taste of dishes over time. Not to mention repetitive tasks such as packaging, sorting and assembly, and time-consuming jobs like cutting vegetables, are all easily performed - resulting in increased productivity and efficiency. For more info: https://zurl.co/CmBr
