Soup: Channa Dal with Opo squash. Healthy, light and savory. Cooked magically in a Fagor pressure cooker in 25 minutes after soaking lentils for 2-4 hours prior.
seen from Germany
seen from Uzbekistan
seen from United States
seen from United States
seen from United States
seen from Malaysia
seen from Mongolia
seen from United States

seen from Greece
seen from United States
seen from Senegal
seen from Denmark
seen from Russia

seen from Italy

seen from United States
seen from China

seen from Malaysia
seen from United States
seen from Hong Kong SAR China
seen from United States
Soup: Channa Dal with Opo squash. Healthy, light and savory. Cooked magically in a Fagor pressure cooker in 25 minutes after soaking lentils for 2-4 hours prior.
Fresh & organic mint cilantro chutney! #relish #cheflife #chef #chefteena #chutney #indianfood #relish #mint #herbs #fresh #cilantro #exploreculinaryarts #currysutra