Apr 13, 2014
In Singapore, competing in the Latte Art Challenge at Food and Hotel Asia 2014. Because I haven't been working at a cafe since coming back to korea, I wasn't well prepared. When they announced the results and I came in second... I was surprised and happy to be able to get into top 3. It was a good experience competing with other talented international baristas. I never thought about being a competition barista but I think I would like to join more competitions in the future. It is only the beginning of my dream to suceed in coffee!
