FISH SAPERE INGREDIENTS: - telapiya fillet-4 pieces - mayonnaise - garlic (to taste ) - herbs - tomatoes 2 PCs - onions 1 PC. cheese PREPARATION: Slice the fish pieces to put into shape, brush with sauce (mayonnaise mixed with garlic and herbs ) salt to taste. Put the tomatoes and onions, then the cheese on a small grater, put in oven on 180° for 30 minutes (quick and tasty).
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FISH SAPERE INGREDIENTS: - telapiya fillet 4 PCs. - mayonnaise - garlic (to taste ) - green - tomatoes 2 PCs - onions 1 PC. cheese PREPARATION: Cut the fish pieces to put into shape, brush with sauce (mayonnaise mixed with garlic and herbs ) salt to taste. Put the tomatoes and onions, then the cheese on a small grater, put in oven on 180° for 30 minutes (quick and tasty).