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Indulge in the rich flavors of these Honey Garlic Pork Chops made in the slow cooker. The combination of honey, garlic, and soy sauce creates a savory-sweet glaze that perfectly complements the tender pork chops. An easy and tasty dish for a stress-free dinner.
Ingredients: 4 bone-in pork chops. 1/2 cup honey. 1/4 cup soy sauce. 3 cloves garlic, minced. 1 teaspoon ginger, grated. 1 tablespoon olive oil. 1/2 teaspoon black pepper. 1/4 teaspoon red pepper flakes optional. 2 tablespoons cornstarch. 2 tablespoons water. Sesame seeds and green onions for garnish.
Instructions: Add honey, soy sauce, ginger, black pepper, red pepper flakes, and olive oil to a bowl. Use a whisk to mix the ingredients together. It's time to cook the pork chops. Put them in the slow cooker and cover them with the honey garlic sauce. Low-key for four to five hours, or until pork chops are soft and cooked all the way through. Take the pork chops out of the slow cooker when they are done. To make a slurry, mix cornstarch and water in a small bowl. While the sauce is still cooking, add the slurry and stir it in well. For another 15 to 20 minutes, or until the sauce thickens, cook on high. You can sear the pork chops in a hot skillet for a few minutes on each side to make them caramelized. The sauce should be served with the honey garlic pork chops. Put chopped green onions and sesame seeds on top. Serve with noodles, rice, or your favorite side dish. Enjoy these tasty and tender pork chops made in a slow cooker with honey and garlic!
Prep Time: 15 minutes
Cook Time: 300 minutes
kine marjan van assche