These Garlic-Chive Baked Fries are a flavorful twist on classic fries. The combination of garlic and chives adds a delicious savory flavor, while baking ensures a healthier alternative to frying.
Ingredients: 4 large potatoes, washed and cut into fries. 2 tablespoons olive oil. 4 cloves garlic, minced. 2 tablespoons chopped fresh chives. Salt and black pepper to taste.
Instructions: Preheat the oven to 425F 220C. In a large bowl, toss the potato fries with olive oil, minced garlic, chopped chives, salt, and black pepper until evenly coated. Spread the fries in a single layer on a baking sheet lined with parchment paper or aluminum foil. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy. Remove from the oven and serve hot, garnished with additional chopped chives if desired.
Prep Time: 15 minutes
Cook Time: 30 minutes
Ajac Singletary