SELEUSS - SINGLE MALT SCOTCH WHISKY COLLECTION
SELEUSS, SEATTLE, DECEMBER 9TH, 2019: Introducing our new Single Malt Scotch Whisky Chocolate Collection, made from some of the finest single malts in the world! This set consists of:
1) The Macallan 12 Double Cask, Pot de Ganache: This unique Scotch Whisky ganache is made with MACALLAN 12, local organic cream, and our specially formulated 52%+ fine dark milk chocolate that complements this Double Cask Scotch with hints of honey, wood spices and citrus, balanced with raisins and caramel. Truffle: The MACALLAN 12 Ganache is typically encased in a 52% semisweet chocolate first and then enrobed in our Moretta™ 75%+ dark chocolate. Topped with either chocolate Pailletés Fins or Pépites Cacao Zéphyr Caramel.
https://www.themacallan.com/en-us/double-cask-12-years-old
2) Glenfiddich 12, Pot de Ganache: This distinctive Scotch Whisky ganache is made with Glenfiddich 12, local organic cream, and our specially formulated 55%+ fine dark milk chocolate that complements this Spanish Oloroso Sherry and American Bourbon casked Scotch, with sweet fruity notes and hints of butterscotch, cream, malt and subtle oak flavors. Truffle: Although typically presented in Petit Pots de Ganache to prevent the angels from taking any more of their fair share, sometimes the ganache is encased in a 52% semisweet chocolate first and then enrobed in our Moretta™ 75%+ dark chocolate. Topped with either chocolate Pailletés Fins, Cocoa Powder or Chocolate Powder.
https://www.glenfiddich.com/us/collection/product-collection/core-range/12-year-old/
3) The Balvenie DoubleWood 12, Pot de Ganache: This delicious Scotch Whisky ganache is made with The Balvenie DoubleWood 12, local organic cream, and our specially formulated 52%+ fine dark milk chocolate that complements this Whisky and Sherry Oaked Scotch with hints of nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry. Truffle: Although typically presented in Petit Pots de Ganache to prevent the angels from taking any more of their fair share, sometimes the ganache is encased in a 52% semisweet chocolate first and then enrobed in our Moretta™ 75%+ dark chocolate. Topped with either chocolate Pailletés Fins or Organic Coconut Palm Sugar.
https://www.thebalvenie.com/our-whisky-range/view/doublewood-12
SELEUSS Chocolates is located at the Thompson Hotel Seattle complex in downtown Seattle right above the Pike Place Market on the corner of 1st Ave and Stewart street.
1910 1st Ave, Seattle, WA 98101
www.SELEUSS.com
www.SELEUSSChocolates.com
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{Purveyors of Haute Chocolate}™
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