Caramelised Mirabelle, Cream Cheese Mousse, Yoghurt and Lime Sorbet at 3* Michelin Star ‚L‘Atelier de Joël Robuchon‘ in Hong Kong, China by Chef @davidalves.chef . . . . #hongkong #threemichelinstars #michelinstar #joelrobuchon #dessert #sweet #mystorywithmichelin #nomnomnom #foodart #foodpic #foodphotography #yummy #instadaily #chefstalk #food #finedining #instafood #hungry #delicious #theartofplating #foodporn #foodielife #foodgasm #instagood #instafollow #gastronomy #picoftheday #livingitluxe #theimportantstuff #theimportantstuff_ch (hier: L'Atelier de Joël Robuchon Hong Kong) https://www.instagram.com/p/Bwxh-znApZt/?utm_source=ig_tumblr_share&igshid=1cj3tp3kv0bg2













