Zesty Lemon Butter Fish Fillet
Ingredients:
For the Fish:
* 4 white fish fillets (cod, tilapia, or haddock)
* 1 teaspoon paprika
* 1 teaspoon garlic powder
* 1 teaspoon onion powder
* 2 tablespoons olive oil
* Salt and pepper, to taste
For the Lemon Butter Sauce:
* 4 tablespoons butter
* 2 tablespoons olive oil
* Juice and zest of 2 lemons










