#karipatta

[herbalsjoy]

Health benefits of Curry leaves

[masterchefmom]

Have you made your batch of this Karuvepillai Podi/ Kadi patta / Curry leaves powder? 🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿 So many of you showed your affection for this amazing 🌿 🌿 herb that is even used in ayurvedic medicines . I simply adore these leaves and feel sad on days I am not able to add them to my dishes due to it's non availability during certain months of the year . But, there is a easy way to tackle this problem , dry and grind them to a powder and sprinkle this magic herb powder on all your dishes . You saw the colour it gave to the karuvepillai sadam/ rice that I posted yesterday !! 🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿 The blog is now updated with tips and steps to store the curry leaves in powder form . Link in my bio 👍🏻👍🏻 You can also check out the karuvepillai sadam recipe ( I have fiven Link to the podi recipe inside this recipe)and make off this weekend 🌈🌈🌈🌈🍃🍃🍃🍃🍃🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿 . . . #curryleaves #karuvepillai #health #healthyfood @switchtohealth #delicious #glutenfree #vegan #yum #yummy #southindianfood #traditionalfoododindia #gurugram #gurugrambloggers #gurgaon_igers #karipatta #currypatta #herbalrice #medicinalherb #ayurveda #nature #naturalremedies #healthinourgarden #greenearth

[thebackyardplants]

Curry Leaf plants

Curry Plant is widely used for its culinary and medicinal properties. It is considered an important ingredient in South Indian, South East Asian and  Sri Lankan cuisine. It’s fresh and pleasant aroma enhances the taste of the dish in which they are used.

Botanical Name: Murraya koenigii or Bergera koenigii  (family Rutaceae) other names: kadipatta, karipatta  'sweet neem leaves'

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